Are you looking for an amazingly simple side dish where everything goes in ONE casserole dish and all you have to do is add all the ingredients and stir a couple of times? Does this grab your attention? Yup, I knew it would….LOL!! This dish is not only easy enough for during the week, but perfect to serve your guests!! My Broccoli Rice Casserole will please all your family and friends. To see how I make it, keep reading!
Broccoli Rice Casserole
| Broccoli Rice Casserole |
Ingredients
- 1 cup long grain rice
- 2 cups water
- 1 (10 oz) pkg. frozen chopped broccoli
- ½ stick butter or margarine
- 1 pkg. dry onion soup mix
Instructions
- Preheat oven to 350 degrees. Add all the ingredients into a large casserole dish. Mix together. Cover and bake for an hour until all the water is absorbed, stirring half way through. Serve and enjoy!
Diane Roark says
January 1, 2014 at 9:49 pmThis broccoli and rice casserole look wonderful! Thank you for linking up at Wonderful Wednesday blog hop. I am co-hosting this week. I would to try this broccoli soon! Pinning it! I will also following all your social medias.
Blessings,
Diane Roark
http://www.recipesforourdailybread.com
Sandi says
January 2, 2014 at 7:47 amI think you will like it as it’s really delicious and so quick and easy to make! Thanks for stopping by and Happy New Year!! 🙂