New York based Food and Recipe Blog
Today is May but even though it says it on the calendar, you certainly wouldn’t know it here in New York City! It’s so dreary and rainy today and I am in the mood for soup! Are you? A delicious and very hearty soup! I can really live on this soup as it’s not only…Read More
Adana is a city in Southern Turkey and Adana Kebabs (Kebap) come from that area. They are normally made with ground lamb and put into a large metal skewer and grilled. Since I don’t eat lamb, I made mine with ground chicken. For a different and much easier twist on the traditional kebab, I shaped…Read More
