I was looking through this month’s issue of the Food Network magazine and came across something called Eggplant Meatballs. These immediately caught my attention, not only because eggplant is my favorite veggie, but also because I love meatballs. These wonderful looking culinary delights are a perfect substitute for the regular type of meatballs and just…Read More
Lentil Sweet Potato Soup
The autumn is not only my favorite time of year because of all the colors, my cozy sweaters and my boots, but it’s also the start of soup weather and I absolutely love soup! Soups will definitely warm the soul! I love all types of soups and one of my favorites is Lentil Soup which…Read More
Summer Squash Spaghetti made with the Spiralizer
Disclaimer: This is a sponsored post written by me and I was provided with the Spiralizer for review. All opinions are 100% my own. So many people are eating healthy these days, as a healthy diet is key to good health! Having fresh vegetables and good fats, namely olive oil, make for a perfect healthy…Read More
Quinoa with Butternut Squash Puree and Caramelized Onions
Have you ever wanted to make a recipe and then you made a mistake, but you somehow fixed it, and it turned out to be fantastic? Well, that is what happened to me! I originally wanted to make Butternut Squash Stuffed with Quinoa and Caramelized Onions. I wrapped the squash in foil and set them…Read More
Vegetarian Stuffed Pepper Soup
Just when I thought soup weather has arrived here in NY, it has now gotten quite warm again, but you know what, that’s ok because I am going to have some soup anyway! I love all different types of soups because I can use lots of fresh veggies. My fridge was busting with an overabundance…Read More
Broccoli Kugel
For those of you who are wondering what Kugel means, it’s a German word, coming from Middle High German, meaning “sphere, globe, and ball”. The Yiddish word probably referred to a round or puffy dish. According to some sources, today’s kugels are made in square pans, although mine is made in a round one like…Read More
Easy Guacamole
Guacamole is one of my favorite foods. I can actually sit and eat it plain with a spoon that is how much I love it. Avocados are very healthy for us as they contain very healthy fats and high in Omega 3 fatty acids, which means it’s a very “heart healthy” food. They are also…Read More
Sriracha Potato Salad
I love trying to come up with different variations of foods and since I love Sriracha sauce and potato salad, I thought coming up with a recipe for that would be great. I was also thinking of trying BBQ potato salad. I posted a “sort of poll” on my Facebook fan page and most everyone…Read More
Szechuan Tofu
When my husband asked me if I could make something with Tofu, I thought it an odd request. Not that there is anything wrong with Tofu, but he is a meat, chicken, fish type of guy. Are you sure, I asked him? Yup, I want you to make something with Tofu, he told me. Ok,…Read More
Mediterranean Style String Beans (Loubia Bzeit)
I bring you yet another one of Hadia’s wonderful recipes from her book. You can read my review here. If you love your vegetables, and especially string beans, you will love this dish! Along with the string beans, there is a perfect blend of garlic, onions and tomatoes that go together so well. My motto…Read More
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